Traveling with a toddler is difficult, so we’ve come to terms with staycationing until she gets older. We took a trip to Disneyland last weekend, and we had a blast. I was glad to see that Disneyland had made a huge effort to offer healthier snacks around the theme park. Fruit crisps and fresh fruit were not difficult to find, and the price premiums weren’t as bad as I had expected.
When we took a lunch break at a Mexican restaurant, I picked up these harmless snack chips at the checkout counter. Not only was there a long list of hard-to-pronounce ingredients, but I was also shocked to see THIS ingredient listed: ANTI-FOAMING AGENT.

You mean this is the best sourcing that Disneyland could do? And there weren’t any local vendors who could make chips or crisps in a more natural way? Yuck. Thank goodness we brought our own snacks and treats! The tortilla chips and cinnamon crisps seemed like one of the better snack options. Who knows what’s in their churros and ginormous turkey legs!

